3 Course Lunch Menu - $15 per person (Half portions)
Salad or Soup
Cask’s Mixed Green (GF)
seasonal mixed green, dried cranberries, candied walnuts, carrots and house-made red wine vinaigrette.
Cup of Soup
grilled kobe beef served with pickles, chopped lettuce, cheddar cheese and our signature sauce.
breaded chicken breast with mozzarella cheese, mashed potato, vegetables and light marinara.
Atlantic King Salmon (GF)
grilled and served with mashed potato, seasonal vegetables and topped with asparagus, red onions.
Sorbet or Gelato
$15 per person
Lunch menu | Dinner menu | Wine List | Desserts & Ports | Sunday Brunch | 3 Course Lunch Menu