Private Party Menu $65

(Lunch or dinner)

 

Appetizers (on table)

 

Calamari

Served with cocktail sauce and homemade cask sauce.

Mediterranean Olives

with garlic, and fresh herbs.

Humus with Pita

served with olive tapenade.

 

Salad

Cask’s Mixed Green Salad

seasonal mixed green, dried cranberries,
candied walnuts and carrots and balsamic dressing.

Kale Caesar Salad

Fresh kale, crunchy croutons, parmesan cheese and finished with Caesar dressing.

 

Entrees

Marinated Skirt Steak
Grilled and served with garlic mashed potatoes, seasonal vegetables and crispy onion rings.

Gnocchi Carciofo
artichoke hearts, caramelized leeks, cherry tomatoes, basil pesto and parmesan cheese.

Chicken Pomodori Secchi (GF)
grilled chicken breast, brown rice, broccoli, capers, sundried tomato white wine sauce.

Filet Mignon Rossini
Caramelized onions, foie gras, truffle mashed potatoes, black truffle sauce.

Blackened Salmon (GF)
red pepper mashed potatoes, grilled vegetables, pineapple salsa, chipotle aioli.

 

Dessert

 

Tiramisu or

New York Cheesecake

 

$65 per person

(lunch or dinner)
Each guest will choose their dishes from this menu upon arrival. This menu is for lunch and dinner. Menu items may change seasonally. Entrees can be changed if needed (there may be an additional charge).


Private Party Menus

$30 Party Menu   |   $45 Party Menu   |   $55 Party Menu   |   $65 Party Menu